This Luxury Hot Chocolate blend is made with high quality ingredients. Known as the high end of Cacao pods, Criollo Cacao has been referred to by ancient South American tribes as the “Food of the gods”. Carried from the Amazon and traded until reaching the hands of the Mayans and Aztecs, Criollo was cultivated to make chocolate.
Criollo is very rare, it only makes up a tiny percentage of the cacao on the market, just 3%! with few plantations and a lower yield due to the plant being less resistant to disease (it is less hybridised to have these characteristics), it’s one of the most expensive cacao’s on the market.
We’ve added gelatinised Maca Root and Baobab Powder to our Luxury Hot Chocolate to create a unique flavour profile. This brings a malt like taste to this indulgent treat and a burst of fruit flavour.
This is a 100% Organic, with no added sweetener or any filler ingredients – just three wonderful ingredients to create a lovely, chocolate drink! Enjoy!
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Tracy –
I am a raw herb tea drinker, so when I found this stall at VCO, I was in my element 😬. I brought the hot chocolate (aswell as a couple of teas) which I got to try a cold sample, which was delish, when I got home I warmed up some organic oat milk, game changer! Although there are some tiny leaf bits, which I don’t mind, (you could probably spoon it out!) Its delicious 😋 The guy knows his stuff and seems very passionate about his products. 😊
Aja Nova Admin –
Thank you for your kind feedback! This review seems to be for MATCHOCOLATE, but don’t worry we love it either way lol